Stuffed bacon rolls

Disclosure: This post may contain affiliate links. This Healthy Stuffed Pepper Soup is everything you love about stuffed peppers in a savory, tomato-based broth. Enjoy a cozy bowl of this hearty soup with just a few simple ingredients and steps. One Pot Vegan Stuffed Pepper Soup is a plant-based, healthy twist stuffed bacon rolls the classic stuffed peppers you love.

It’s made in under 1 hour with hearty vegan grounds, diced peppers, a rich tomato broth, white rice and finished with a sprinkle of vegan cheese and fresh parsley. Perfect for the cold winter months or busy weeknights when you need an easy meal. Skip the fuss and serve this Italian Stuffed Pepper Soup to the whole family tonight. What You Need for a Healthier Stuffed Pepper Soup  This vegan-friendly stuffed pepper soup is made flavorful with affordable pantry staples.

Aromatics: Onions, green and red bell peppers, and garlic are basic essentials that make this soup a true stuffed pepper soup. Sautéeing these veggies before simmering helps add a foundation of flavor. Rice: Adds a budget-friendly heartiness to keep you full until the next meal. Push the grounds to one side of the pot and add the remaining oil. Sauté the onion and sweet bell peppers until the onion is translucent.