Sourdough banana bread

It is made using my homemade sourdough starter that is just as easy! Simple Sourdough Bread Sourdough bread is one of those loaves of bread I always sourdough banana bread from the bakery or in the bakery department at my local grocery store. There is just something special about the somewhat fermented taste of it.

So, once I figured out the sourdough starter, I knew I had to use it for this simple sourdough bread! Plus, there are never too many bread recipes to have at your fingertips, especially when we may be home more than normal! This Simple Sourdough Bread is just thatsimple! Simple Sourdough Bread Recipe This Simple Sourdough Bread recipe takes a little patience to let the dough rise a couple of times before baking it. But, if you were patient enough to get your sourdough starter ready to go, then a few hours is nothing! Plus, it is SO worth it to have freshly baked bread! There are only five ingredients to this recipe, so you more than likely have everything you need on hand.

Combine all the ingredients together in the bowl from your stand mixer. If you are mixing by hand, knead everything together for about ten minutes. Cover the dough with plastic and let it sit for about 3 hours to let it rise. After the dough has had time to rise, gently fold up the sides of the dough, rotate the bowl, and fold again.