Smothered steak and gravy

Recipes to feed your body and warm your heart. Southern Cubed Steak and Milk Gravy Cube steak and gravy is a simple but delicious Southern-style dinner, involving smothered steak and gravy steak smothered in creamy and flavorful milk gravy. There’s nothing quite as comforting as this Southern cube steak and gravy dish.

Fortunately, it’s an easy dinner to make on a busy weeknight. All you need is cube steak, milk, and flour and you will have dinner ready in about 35 minutes. The end result is tender steak swimming in creamy and flavorful milk gravy. You can choose to serve your steak with a variety of side dishes too, like mashed potatoes, vegetables, rice or salad. Pour just enough oil to coat the bottom of your cast iron skillet and heat oil over medium heat. Flour, salt, and pepper in mixing bowl.