Smoking brisket flat

Here’s a great guide on how to smoke brisket, but this time in an electric smoker. Smoking brisket flat brisket is one of barbecue’s best meats. The good news is that you can replicate the tender and juicy beef flavors of traditional charcoal BBQ in other backyard cookers. From the best woods to delicious rubs, find out everything you need to know with our guide on how to smoke brisket in an electric smoker.

The way to a delicious smoked brisket is different to any other cut of meat, and this can put off a lot of BBQ fans. The cost and sheer size of the beautiful beef cut can also intimidate even the most adventurous of smoking die-hards. In my guide today I’m going to show you how to use your electric smoker to create BBQ’s finest cut of meat: Beef brisket. Also important is to familiarize yourself with the composition of your cut. For the best results, do your preparation the night before cooking.

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