Slow cooker carne asada

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My Carne Picada Recipe cooks low and slow for the most delicious beef to use in tacos, fajitas, rice bowls, and more! Richly flavorful and tender, this picada slow cooker recipe will quickly become one of your favorite weeknight meals. It’s so easy to make and is completely hands-off! How to Make Carne Picada in the Crockpot Cube bottom round roast.

Dry the beef by patting it with paper towels. Combine flour, paprika, salt, pepper, and garlic powder in a bowl or on a plate, and set aside. Heat olive oil in a heavy-bottom skillet. Sear cubed beef over medium-high heat in batches as necessary until it browns. Transfer beef to the slow cooker.

CATEGORIES Breakfast