Samyang black

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South Korean food manufacturer and the first instant ramen company in South Korea. Samyang Food was founded on September 15, 1961 by Jeon Jung Yoon. In 1963, Samyang Food debuted the first Korean instant noodle. In the early 1970s, Samyang Foods converted a 20 km2 Daegwallyeong forest into a grassland to raise livestock. In 2010, Jeon In Jang became the company’s chairman. The company is now placed third to fourth in the instant noodle market of Korea. Samyang Foods started exporting their products, increasing the company’s profits.