Old fashioned potato soup recipe
5522847,6 21,6 Old fashioned potato soup recipe,6 Z M3,13 C2. This post may contain affiliate links. See my privacy policy for details.
Every good cook should have a chicken salad recipe in their back pocket for using up leftover chicken, but not only that, chicken salad is the go-to sandwich salad for every occasion, from a family lunch to a larger gathering. The wonderful thing about this chicken salad is that you can easily add slight variations in seasoning and texture to suit your tastes and serve it in any way you’d like depending on the occasion. It’s perfect for adding to a green salad or sandwiches with some homemade mayo to give it that extra kick. How To Make Chicken Salad This recipe really is so easy to put together, it won’t take any time at all. Get all of your salad ingredients and place them in a bowl.
I find that a medium-sized bowl is a perfect size. This is super quick and easy, as you can see! After you’ve finished stirring the dressing, add it to the salad ingredients and stir until all of the ingredients are combined. Or just serve it by itself! Old Fashioned Chicken Salad Tips and Tricks I really love how easy it is to customize this old fashioned chicken salad to your own preferences!
Here are a few ideas for you to try out with yours. If you’d like a low-carb variation, try serving this old fashioned chicken salad on a bed of salad leaves with some avocado and tomatoes. It’s an easy and delicious alternative to bread or a wrap! The lettuce leaf wrap I mentioned earlier is also a great way to make this a low-carb wrap. Take your time with the seasoning and add it bit by bit. Remember, you can always add more but you can’t take it out once it’s there! Add your seasoning little by little and have a taste each time until you get the flavour you love best.
If you want to add a bit of extra flavor, try adding some mustard to the mayonnaise! Add some sweet fruity goodness with a few red grapes quartered or halved. For some extra crunch, add some chopped-up toasted pecans to finish. More Sandwich Recipes I love a good sandwich! More Chicken Recipes Whether you want something a bit more filling or need to use up some leftovers, here are a few more chicken recipes I love!
Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Learn how you can help here. Place the salad ingredients into a medium sized bowl. Stir together the dressing ingredients in a bowl, adjusting the lemon to taste. Add to the salad ingredients and gently stir them until the ingredients are well combined.
Use in lettuce leaf wraps, in sandwiches or just by itself! Use light mayo to keep the fat and calories down. All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.