Oat flour pancakes vegan

These oat flour pancakes are a healthy a breakfast that needs just 5 ingredients to make. Ready in less than 5 minutes, a secret trick ensures they are super thick and fluffy every single oat flour pancakes vegan. Sure, I still use white flour for a chocolate cake or wholewheat flour for breakfast muffins, but when I can, I try to use oat flour. It’s a healthier alternative to white flour, providing extra fiber, protein, and satiety.

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