Instant pot broccoli cheese soup

Crockpot Broccoli Cheese Soup in instant pot broccoli cheese soup bowl with cheese topping. Featured comment I just wanted to share that I made this soup this week. I followed the recipe completely except that I stirred the cheese in at the end versus just leaving it on top. It was delicious and I’ll be sure to make it again.

I love when comfort food dinners magically appear in my Crockpot. Magic broccoli cheese soup is the perfect thing that allows me to avoid the kitchen and yet find myself on the couch with a bowl of cheesy goodness watching cat videos. And I say cat videos is because we’ve already watched every pug video that exists on the internet. This deliciously easy scenario typically starts with me emailing Bjork at noon, begging him to put these five ingredients in the slow cooker, and responding to his 14 questions via Google chat about what medium-sized florets look like.

Super easy, super comforting and awesome for cold winter days. Creamy, thick, and perfect for bread-dunking! Crockpot Broccoli Cheese Soup in a slow cooker. Translation: you could probably make this blindfolded and with one hand tied behind your back. Chop, pour, and switch on, and jump back into whatever you were doing, like if you’re me, devouring every page of the Hunger Games.