Homemade gravy for biscuits and gravy

This post may contain affiliate homemade gravy for biscuits and gravy. These homemade biscuits are flaky, fresh and so easy to make!

This recipe will guide you through the secrets to making the most scrumptious biscuits you’ve ever tasted. Biscuits aren’t just a breakfast recipe either. Serve them with meals like chicken stew or sausage or bacon gravy. Buttery biscuits are perfect for dipping and sopping up rich sauces of all kinds. Serve them with jam for Sunday morning brunch, or with soup or stew for dipping! How to Make Biscuits Homemade biscuits are a quick bread just like a banana bread or pumpkin bread, which means no waiting around for hours for the dough to rise. Leavening is accomplished with both baking soda and baking powder for a light and fluffy lift.

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