Grill tray

U našoj kuhinji pripremaju se nove i uzbudljive stvari. Learn the basics of grilling on a charcoal or gas grill. The rules, temperature guide, and detailed instructions grill tray get you grilling in no time.

Derrick Riches is a grilling and barbecue expert. Lid Opened or Closed on the Grill? These basics will help you learn how to grill. Keep your grill grate clean to prevent sticking. Give yourself plenty of time to prepare and heat up the grill before cooking.

Always keep an eye on what you’re grilling. Do not use spray bottles of water to control flare-ups, as this will only make the fire worse. Flare-ups are caused by too much fat and too much heat. Trim excess fat from any meat you plan to cook beforehand, and when you flip the meat, move it to a different part of the grill so as to spread out the fat drips. Have the proper grill tools to do the job. Oil the food, not the grill.