Garlic butter salmon

These Crispy Garlic Butter Parmesan Smashed Potatoes are the garlic butter salmon delicious side dish, right up there with wedges and mashed potatoes. If you’ve never tried smashed potatoes before, then you’ve got to try them at least once in your life!

Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and melted parmesan cheese! Much like buttery and garlicky French fries or crispy hot chips. Smashed Potatoes Fluffy and soft on the inside with a buttery crispy outside, smothered in garlic butter and parmesan cheese! With an unbeatable crunch all over, it’s those crispy edges that send you over the edge, never asking for regular baked or roasted potatoes again. The crispy crunch lies in all of those ridges on top! Don’t even worry about pressing them down pretty and flat. Crispy Garlic Butter Parmesan Smashed Potatoes with crispy edges that will send you over the edge!

Really, these can be either a side dish OR a main. We may have sat with the entire tray between us on the floor midst an emotionally charged This Is Us marathon, dipping them in tomato sauce or sour cream, with an extra sprinkling of salt because we like to live our lives on the edge. Garlic Butter Parmesan Smashed Potatoes are so easy to make, I swear, hand over heart. Other flavors You could swap out the parsley in the recipe for rosemary or thyme, or add them all in. I’ve also tried them with Lemon Oregano flavours AND I’ve even loaded some others with cheese and bacon.