Fried potato pancakes

We are hiring you and your bestie. Denny’s has been recognized as Newsweek’s Most Loved Workplaces in the world, where employees are the happiest and most satisfied at work. We’re America’s Diner, and while many things have changed, one thing has remained the same: Our dedication to fried potato pancakes serving guests the food they love. With ham, chorizo, scrambled egg, Swiss and American cheeses, plus pickled jalapeños on grilled artisan bread, it’s everything you love about diner.

We give you the All Day Diner Deals. 99, the All Day Diner Deals menu has savings you crave all day long. Hiring Are you and your bestie looking for a job? Enjoy flexible schedules and competitive pay. This is a carousel with rotating slides. Use Next and Previous buttons to navigate, or jump to a slide with the slide dots. Pack 8 buttermilk pancakes, 8 scrambled eggs, 4 bacon strips, 4 sausage links and hash browns.

Eggs A chopped beef steak smothered in country gravy. Pick any four items and make it your own. Served with eggs, bacon strips and sausage links. American cheese on a brioche bun. American cheeses on grilled artisan bread. Served with two sides and dinner bread.

This authentic recipe for Polish potato pancakes with grated onion is from Gwizdały village in Poland. Barbara Rolek is a former chef who became a cooking school instructor and award-winning food writer. Young Sun is a freelance recipe developer, tester, and food stylist with over 15 years of experience in the food industry. 2,000 calories a day is used for general nutrition advice. Nutrition information is calculated using an ingredient database and should be considered an estimate.

Traditionally, Catholics eat potato pancakes on Fridays in Lent as a meat substitute. You can add to the flavor of your potato pancakes in a variety of ways. Simply add grated garlic, onion, carrot, parsnips, zucchini, or other vegetables to the batter before frying. They’re also really good with chopped bacon. Grated raw potatoes can become gray rather fast. Add the potatoes, onion, eggs, 2 teaspoons salt, and pepper to a large bowl. Add enough flour to bind the mixture together while leaving it somewhat thin.