Crock pot stroganoff

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This easy Crock Pot Beef Stroganoff recipe is made with sirloin steak, mushrooms, and a creamy white sauce. It’s perfect for a weeknight dinner or a comforting weekend meal and is easy to prepare with the help of your slow cooker! Pin This Slow Cooker Beef Stroganoff Recipe For Later! Close up of Crock-pot beef stroganoff on a grey plate garnished with parsley. The flavor of the beef pairs perfectly with the creamy sauce and hearty mushrooms.

Serve slow cooker stroganoff over pasta or Mashed Potatoes and you’ve got a comfort food dish you’ll want to make again and again. And, while this dish is traditionally made on the stovetop, you can use the help of your slow cooker to not only save time but to make it even more delicious. Slow cooking the beef helps release more of its flavor and also makes it incredibly tender. Once you make this easy slow cooker beef stroganoff, you’ll never want to make it any other way! Why You’ll Love This Recipe Set it and forget it. Once the ingredients are prepped and ready, just add to the slow cooker and let it do all the work.

You can customize this dish by using your favorite cuts of beef, mushrooms, or pasta. This creamy comforting dinner is great to serve on a weeknight or when you need a hearty meal. The ingredients are simple and can be found in any grocery store. Ingredients You’ll Need Olive Oil – Used to help give the steak a good sear when pre-cooked in the skillet.