Cream cheese brownies

Verywell Health’s cream cheese brownies is for informational and educational purposes only. Our website is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Rebecca Valdez is a registered dietitian nutritionist and nutrition communications consultant, passionate about food justice, equity, and sustainability. Verywell Health articles are reviewed by board-certified physicians and healthcare professionals.

These medical reviewers confirm the content is thorough and accurate, reflecting the latest evidence-based research. Content is reviewed before publication and upon substantial updates. Katlein Franca, MD, is a board-certified dermatologist and clinical professor at the University of Miami Miller School of Medicine. The main component of urea cream is urea. Urea is an organic molecule naturally produced when the body breaks down proteins.

It also is made synthetically using ammonia and carbon dioxide. Learn more about how urea cream is used, potential side effects and interactions, dosages, and more. Urea cream is generally safe and has few side effects. However, some people may experience mild and temporary skin irritation in higher concentrations. This typically goes away on its own. Contact your healthcare provider to rule out an allergic reaction if you have a more serious reaction, such as severe burning, itching, redness, or hives.

Depending on your condition, low-dose or high-dose urea may be more appropriate. These doses are also used to treat xerosis, ichthyosis, atopic dermatitis, and psoriasis and to maintain healthy skin. Follow all instructions on the package’s instruction label when using urea cream. Do not use urea cream if you are allergic to it. Consult your healthcare provider before using urea cream on broken, inflamed, or burnt skin or if you are pregnant or breastfeeding. Discontinue use and contact your healthcare provider if you notice any extreme changes to your skin after using urea cream.