Coconut shrimp

Copycat Restaurant Recipes – Over 869 recipes and counting! Red Lobster Pina Colada Dipping Coconut shrimp is perfect for coconut fried shrimp. Crushed pineapple gives it a fruity zing.

This is a delightful, sweet dipping sauce, perfect for shrimp or even chicken nuggets. At Red Lobster, the sauce is served at room temperature with Parrot Bay Rum Shrimp. Our version of this sauce tastes just like the Red Lobster’s Piña Colada Dipping Sauce. Homemade copycat Red Lobster Pina Colada Dipping Sauce in a bowl on a plate with fried shrimp. Learn how to make it at home with this easy copycat recipe.

How Do You Make Shrimp Sauce From Scratch? What is Shrimp Sauce Used For? What Do You Eat Coconut Shrimp With? What Size Shrimp For Coconut Shrimp? Do you love the Red Lobster?

Red Lobster is known for its amazing shrimp. It is flavorful, cooked with coconut, and then you have this amazing dipping sauce. You will love to make this sauce, it is simple to prepare and best of all it takes just moments to make. I know you can serve the dipping sauce with shrimp, or even chicken.

You are going to love how easy it is to make this super simple sauce. Homemade copycat Red Lobster Pina Colada Dipping Sauce in a bowl with fried shrimp. This Pina Colada Dipping Sauce is easy to make, you will need a few simple ingredients you can find at most any grocery store. You will need some Pina Colada mix, coconut, pineapple, powdered sugar, and some pineapple juice.

Anyone can make this simple recipe, you can literally put this recipe together in about 10 minutes. I like to put this together ahead of time, and let it rest in the refrigerator for about an hour before serving. You might wonder how else you can use this sauce. This sauce is a great dipping sauce for homemade nuggets, chicken tenders, and it could even work with fresh fruit. It is super simple to make shrimp sauce from scratch.

For this recipe you will combine pina colada mix, water, crushed pineapple, sweetened flaked coconut, powdered sugar, and cornstarch together. This will give you a wonderful tropical inspired dipping sauce. Shrimp sauce is a condiment for fried or even boiled shrimp. We use sweetened coconut flakes in this recipe, the sweetness adds the perfect touch to the sauce.

You can use regular flaked coconut, both will work fine. So you might wonder what else should you enjoy with coconut shrimp,  other than this delicious sauce. Coconut shrimp is very diverse and there are lots of dishes you can serve with it. You should use either medium or large shrimp for coconut shrimp. The larger shrimp allows for the delicious breading to go on the shrimp. Flaked coconut can be large, and you want the larger shrimp so the coconut does not overwhelm the shrimp.

Check out even more easy dips and sauces and the best copycat recipes. You can make the best ever Red Lobster Pina Colada Dipping Sauce for coconut shrimp. This sauce is also perfect for chicken and even fresh fruit. Cook over medium-low heat until the sauce begins to simmer, stirring frequently. Reduce heat to low and let the mixture simmer slowly for 10 to 12 minutes. Mix cornstarch and cold water together to make a slurry. Add the slurry to the sauce, stirring while adding, until well blended.