Chicken marinade with balsamic vinegar and worcestershire sauce

The requested resource is not found. 00743 11 40 C 11 55. 007431 69 40 69 C 47. The Best Chicken marinade with balsamic vinegar and worcestershire sauce Marinade Recipe makes chicken extra juicy and flavorful.

This savory marinade makes grilled chicken mouthwatering! The Best Chicken Marinade Recipe When we were newly married, we lived near Dean’s brother, his wife, and two kids. We were living in an apartment, going to college full-time, and working crazy hours to pay the bills. We were poor little college students and would love when Deron and Sarah would invite us over for dinner.

Their go-to meal was grilled chicken in a delish marinade. So I had to ask her what was in this amazing chicken marinade recipe. I decided to tweak it and add a few more flavors to make it extra tangy and zesty. This Grilled Chicken Marinade Recipe is made with extra virgin olive oil, freshly squeezed lemon juice, balsamic vinegar, soy sauce, brown sugar, Worcestershire sauce, garlic, salt, and pepper. This Grilled Chicken Marinade Recipe is made with extra virgin olive oil, freshly squeezed lemon juice, balsamic vinegar, soy sauce, brown sugar,  Worcestershire sauce, garlic, salt, and pepper. You have such a variety of seasonings in this marinade.

The extra virgin olive oil keeps the chicken extra moist and juicy. The fresh lemon juice and balsamic vinegar break down the fibers in the chicken to make it tender. The soy sauce and Worcestershire sauce give it a salty depth of flavor. The brown sugar adds some rich sweetness and gives the chicken a nice crust when grilled. All of the ingredients work together in such harmony to make the perfect chicken marinade!

The key is to let the chicken marinate for at least 30 minutes. Pierce the chicken breasts with a fork all over to ensure the marinade can seep into the chicken to make it juicy. An idea marinating time is 4 – 5 hours. To grill the chicken, set your grill at medium heat.