Can you freeze cooked red cabbage

Learn how to can you freeze cooked red cabbage cabbage the right way so you can enjoy your favorite veggie anytime. Apart from the freezing process, this comprehensive guide also tackles some vital tips and tricks on how to store cabbage as well as how to tell if the leafy vegetable has gone bad. Worrying about your excess cabbages going to go waste? Planning to preserve them for long-term use but don’t know where to start?

Cabbage is an affordable leafy vegetable that’s present in almost every cuisine, making it versatile and essential. It can be eaten raw or cooked and turned into a wide range of dishes, from stir fry, cabbage rolls, to coleslaw. When it comes to flavor and texture, cabbages tend to vary depending on their variation. Other species like savoy cabbage have a sweet taste with deep green crinkly leaves. Due to its versatility and affordability, cabbage is considered a great veggie to have on hand. So if you have an abundance of it, ensure you won’t let it go to waste. But how do you preserve them?

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