Can fried rice be frozen

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The primary reason for the continued popularity and ubiquity of this dish comes down to two things: its adaptability and the fact that people almost always cook too much rice. Fried rice is a quick and delicious way to transform leftovers into something delicious! Anything else you add is up to you. Before you make a batch though, read our tips for making fried rice. Do I really need another oil? Fried rice is one of those recipes we find sesame oil really enhances. If you don’t want to use sesame, a neutral oil like vegetable is best.

Aside from sesame oil, we stir in crushed garlic, soy sauce, and ginger. As we said, fried rice is endlessly adaptable. Fry up some bacon and toss in some kimchi and you’ve got an unreal Bacon Kimchi Fried Rice. Or, add some diced pineapple for a sweet twist on the classic. Fried rice goes well with everything. Chicken and pork are classic but we love less typical proteins that quick up fast like squid or black beans!