Blueberry blackcurrant
Our range of naturally flavoured energy products and recovery drinks have been developed by experienced sports nutritionists and athletes to bring you the best tasting and functionally effective products out there. They also contain electrolytes to help replace salts lost during sweating. They are naturally flavoured with real fruit juice concentrate, providing a refreshing fruity taste in an easy to consume, almost liquid-like consistency that is kind on the stomach. Above all we want to make sure our drinks are blueberry blackcurrant on the stomach, and can be used as part of your everyday exercise regime.
Anytime Bars or crispy cereal-based Duo Bars are both great tasting and fast digesting ways to give you an energy boost before or during exercise. The our delicious multilayer protein bars pack 20g of protein into every bar. Even though you may be in the comfort of your own home or gym, nutrition still plays an important role in helping you get the most of your training session or e-race! Join the OTE community to try a selection of our award winning sport nutrition products and healthy snacking products. Simply click the link below to claim your Taster Pack!
Lotto Soudal Cycling Team is a World Tour, Womens and U23 Development cycling team competing all over the world. The Belgian team boasts riders such as super sprinter Caleb Ewan and Classics legend Philippe Gilbert. British Triathlon have announced they have continued their partnership with OTE Sports until 2024! As Official Sports Nutrition Supplier for the National Governing Body, OTE provides vital support for the national Triathlon and Paratriathlon team throughout the off-season and during the heavy competition season. A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present.
Berries are eaten worldwide and often used in jams, preserves, cakes, or pies. The berry industry varies from country to country as do types of berries cultivated or growing in the wild. While many berries are edible, some are poisonous to humans, such as deadly nightshade and pokeweed. Berries have been valuable as a food source for humans since before the start of agriculture, and remain among the primary food sources of other primates. They were a seasonal staple for early hunter-gatherers for thousands of years, and wild berry gathering remains a popular activity in Europe and North America today. Berries also began to be cultivated in Europe and other countries.
Some species of blackberries and raspberries of the genus Rubus have been cultivated since the 17th century, while smooth-skinned blueberries and cranberries of the genus Vaccinium have been cultivated in the United States for over a century. The most widely cultivated berry of modern times, however, is the strawberry, which is produced globally at twice the amount of all other berry crops combined. The strawberry was mentioned by ancient Romans, who thought it had medicinal properties, but it was then not a staple of agriculture. Woodland strawberries began to be grown in French gardens in the 14th century.
