Black ramen

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We have no control over the content of these pages. We take no responsibility for the content on any website which we link to, please use your own discretion while surfing the porn links. Veal and Pearl Onion B’stillaA hearty take on North Africa’s flaky meat pie. Each week, our editors will chat with a food innovator whose personal journey is as compelling as what they’re putting on the plate. Get our favorite recipes, stories, and more delivered to your inbox.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon. Registration on or use of this site constitutes acceptance of our Terms of Service. Plant Based Classic, savory, and comforting. The perfect cozy companion for an evening at home.

Overflowing with notes of garlic, scallions, and umami. PLEASE NOTE: Due to global freight delays, we expect all orders to ship up to 2-3 weeks late. We sincerely apologize for this inconvenience! Please expect all orders to ship up to 2-3 weeks late. Ramen is one of my favorite on-the-go meals so I was thrilled to finally find a nutritious and delicious alternative to the existing options. I’ve eaten A LOTTTTT of ramen in my life and immi is amazing! Even chefs need an easy go to meal and immi tastes so good.

I’m so happy to have immi in my home! To have ramen that I can recommend to clients and feel good myself about eating everyday is something I could not be more excited about. Before immi, I had to cut ramen out of my life. But since immi is low carb, high protein, and most importantly delicious, I’ve loved eating ramen again! We use non-GMO wheat gluten to provide our noodles with that familiar, chewy texture. Food Starch ModifiedA fiber forward starch that nourishes your gut bacteria and digestive health. I never thought I would say healthy, delicious, and ramen in the same sentence.

I use the noodles for pasta dishes as well when I want a low carb dish! I don like the texture or flavor of the noodles. Very good for what it is! Of all the ‘low carb’ noodle solutions, I would have to rate this as the best I’ve had. The texture is a little off at first, but I find this gets better if you let the meal sit a few minutes after cooking. It’s very good and I anticipate ordering more immi in the future. We’ve spent two years in the kitchen with chefs and nutritionists to re-imagine instant ramen without the carbs.

We went through over two hundred attempts to find our delicious recipe that’s packed with enough protein and fiber to keep you nourished and satisfied. Each serving of immi ramen has 5-6g of net carbs. Not all carbs are the same. Specifically, the fiber in immi ramen is great for your digestive health and doesn’t raise your blood sugar. We’ve spent years sourcing high quality, nutritious ingredients so you can enrich your health and satisfy your ramen cravings. 5-6g of net carbs per serving. We intentionally designed our ramen for low-carb, keto, and carb-restricted lifestyles.