Bicol express vegetable
This is a list of notable pork dishes. The consumption of pork is prohibited in Judaism, Bicol express vegetable, and some Christian denominations such as Seventh-day Adventism. This is a dynamic list and may never be able to satisfy particular standards for completeness.
Char siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine. Dongpo pork is a Hangzhou dish which is made by pan-frying and then red cooking pork belly. In parts of Germany it is known as schweinshaxe. Kakuni is a Japanese braised pork dish which literally means “square simmered”. Menudo is a traditional stew from the Philippines.
Samgyeopsal is a popular Korean dish that is commonly served as an evening meal. It consists of thick, fatty slices of pork belly meat. Yuxiang shredded pork, also called fish flavored pork slices, is a common type of Sichuan cuisine. Food for Thought: Global Food Trends.
The microbiological safety and quality of food: Volume 1. The food of China: a journey for food lovers. This is a list of notable stews. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Stew made with poultry giblets and possibly the head, feet and wing tips. Stew of tomatoes, onions, garlic, red pepper and rabbit, thickened with cake flour.