Bake frozen hamburger patties
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Baking – it’s a process so fundamentally simple that the earliest bakers managed to bake with only hot rocks over 4,000 years ago. Yet, because it allows for truly vast culinary complexity, baking is still an area of experimentation for curious chefs today. If you’ve never baked before, this guide will explain the basic foundations of baking, offer tips for baking specific food groups, and suggest a few recipes to get you started baking. When a food is baked, it is heated from its outside to its center, resulting in a toasted, crusty exterior,or soft interior. By far the most common appliance used in baking is the oven. If you’re a beginner baker, it’s best to stick to something simple – a simple cookie recipe or some easy chicken thighs.