Air fryer zucchini fritters

Learn how to make delicious crispy air fryer zucchini fritters fryer broccoli in just 10 minutes! It’s so EASY, and the air fried broccoli is perfectly roasted and flavorful. Add this healthy side dish to all your favorite meals, and even the kids will devour it. I love food that I can quickly and easily make at home that tastes better than something you get in a restaurant.

It feels good to know that I am feeding my family and friends healthy food that actually tastes amazing. Honestly, this air fryer broccoli is pretty addictive if you want to know the truth. Broccoli: Use the florets of the broccoli, so it cooks evenly. You can use the stems if you want to, but I think that the florets give you a much better result.

Olive Oil: You don’t need a ton of olive oil, just a couple of tablespoons. Seasonings: Salt, pepper, and garlic powder give you an amazing flavor. You can always add in other seasonings as you wish, but these basic seasonings work beautifully. Then toss it in the air fryer and cook for 4 minutes, give it a shake and cook for an additional 4 minutes. Then serve it hot with your favorite main dish.

OPTIONAL IDEAS You can make this into a garlic parmesan broccoli by simply adding 2 tablespoons of minced garlic and 2 tablespoons of parmesan cheese. Add it to the bowl and mix it in with the oil and seasonings, coating well. WHAT KIND OF NUTRIENTS ARE IN AIR FRIED BROCCOLI? Fiber, iron, folate, vitamin C, potassium, and manganese are a few. Both broccoli and olive oil are loaded with antioxidants too. Plus, olive oil also has vitamin E, and vitamin K.

So eat up this broccoli because it’s good for you and doesn’t just taste good. Just keep in mind if you refrigerator the broccoli, it won’t be as crispy when you warm it up if you heat it in the microwave. Just warm it for 2-3 minutes or until it’s hot all the way through. For best results, heat the broccoli in the air fryer for 3-5 minutes until it’s hot. Then it will be crispy, and taste like it did when you initially made it.

Just don’t warm it too long, or it will burn. It’s so EASY, and the air fried broccoli is perfectly roasted and flavorful. Transfer to air fryer and set to 375F for 8 minutes. Once the timer goes off, remove and serve immediately. 2 tablespoons minced garlic and 2 tablespoons parmesan cheese when tossing. This post may contain affiliate links, which help keep the content free. Full Disclosure policy can be found here.

Wanted to try this air fryer recipe but your blog loads too slow and jumps around. Your ad network may be the problem. I made this for dinner tonight. I told him next time I would do Brussel sprouts this way. The recipe is great but the pop up advertising is out of control!

Air frying brings out the natural sweetness of fresh broccoli! So good, with just just a dash of cayenne and garlic powder! I used frozen broccoli and followed the directions but mine never got crispy, just steamed it seems like. It may be because the broccoli was frozen as it will wilt. I make frozen broccoli all the time and it needs a higher temperature and more time. Defrost it a bit and then drain whatever water there is.

Ross with olive oil and seasonings and do the thing. Which setting do you use on the air fryer? I’m excited to make this tonight, only my air fryer doesn’t do 5 degree increments. Would I choose 370 or 380? I have burned veggies in there before so I know it’s a delicate dance.